Fennel, Leek & Walnut Saute
A way to increase the number of vegetables you enjoy eating is to try one new vegetable each week. This idea is how I stumbled upon fennel. I'd never really cooked with fennel, but since I've tried it, I love it roasted and in salads (Cherry, Apple Fennel Salad).Here's another spin on fennel, along with leeks and walnuts.[amd-zlrecipe-recipe:12]Material on this blog is provided for informational purposes only. It is general information that may not apply to you as an individual, and is not a substitute for personalized nutrition or health advice or healthcare. Never disregard medical advice or delay seeking medical care because of something you have read or accessed through this website.