Admittedly, this okra was destined to be delicious. It was tender and fresh, direct from my Dad's garden, and picked with love by my Mom and two little girls. How could it not have been the best okra I've ever had? Plus, the super simple prep and high heat roasting brought out the flavors and gave the okra an awesome texture.Before the summer is over, get yourself some okra and throw it in the oven! This is a great side and a surprisingly satisfying snack.[amd-zlrecipe-recipe:6]Material on this blog is provided for informational purposes only. It is general information that may not apply to you as an individual, and is not a substitute for personalized nutrition or health advice or healthcare. Never disregard medical advice or delay seeking medical care because of something you have read or accessed through this website.